יום ראשון, י״ב אב תשפ״וSunday, July 26, 2026
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Anna Harwood made aliya to Israel two years ago from London, England. She writes for the Jewish and international press about issues pertaining to Israel, ranging from scientific breakthroughs to award-winning wines.
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By Anna Harwood
It was discovered that Israeli wine had five times the amount of a potent antioxidant than other wines.
By Anna Harwood
An interview with Professor Michael Aviram from Rambam Hospital and the Technion Israel Institute of Technology in Israel.
July 24, 2026 
